Nutritional Values Veal (beef), Meat And Derivatives, Liver, Cooking, Roasting In A Pan - Calories, Proteins, Carbohydrates And Fats

Calories food Related

Veal (beef), meat and derivatives, liver, cooking, roasting in a pan

Calories: 193

carbohydrates: 4.47g

Protein: 27.37g

fats: 6.51g

Calf (beef), meat and derivatives, brains, cooking, roasting in a pan

Calories: 213

carbohydrates: 0g

Protein: 14g

fats: 16.75g

Veal (beef), meat varieties and derivatives, liver, cooked, cooked

Calories: 192

carbohydrates: 3.77g

Protein: 28.42g

fats: 6.26g

Lamb, varieties of meat and derivatives, liver, cooked, roast in the pan

Calories: 238

carbohydrates: 3.78g

Protein: 25.53g

fats: 12.65g

Calf (beef), varieties of meat and derivatives, thyme, cooked, stuffed

Calories: 125

carbohydrates: 0g

Protein: 22g

fats: 3.11g

Lamb, varieties of meat and derivatives, brain, cooking, roasting in a pan

Calories: 273

carbohydrates: 0g

Protein: 16g

fats: 22.19g

Calf (beef), varieties of meat and derivatives, brain, cooked, cooked

Calories: 136

carbohydrates: 0g

Protein: 11g

fats: 9.63g

Veal (beef), varieties of meat and derivatives, pancreas, cooked, cooked

Calories: 256

carbohydrates: 0g

Protein: 29g

fats: 14.6g

Beef (beef), rear beetroot (pulp), meat and fat, cooking, roasting in pan, without crumb

Calories: 211

carbohydrates: 0g

Protein: 31g

fats: 8.35g

Beef (beef), rear beetroot (pulp), lean meat (skinned), cooking, roasting in a pan, without crumbs

Calories: 183

carbohydrates: 0g

Protein: 33.17g

fats: 4.62g

Beef (beef), rear beetroot (pulp), meat and fat, cooking, roasting in a pan, given through breadcrumbs (breads)

Calories: 238

carbohydrates: 9.91g

Protein: 27g

fats: 9.18g

Beef (beef), rear beetroot (pulp), lean meat (skinned), cooked, roast in a pan, breaded (breaded)

Calories: 216

carbohydrates: 9.84g

Protein: 28g

fats: 6.27g

Veal (beef), varieties of meat and derivatives, liver, raw

Calories: 140

carbohydrates: 2.9g

Protein: 19.9g

fats: 4.9g

Calf (beef), meat varieties and derivatives, heart, raw

Calories: 110

carbohydrates: 0.08g

Protein: 17g

fats: 3.98g

Calf (beef), varieties of meat and derivatives, spleen, raw

Calories: 98

carbohydrates: 0g

Protein: 18g

fats: 2.2g

Calf (beef), varieties of meat and derivatives, kidneys, crosses

Calories: 99

carbohydrates: 0.85g

Protein: 15g

fats: 3.12g

Lamb, varieties of meat and derivatives, liver, cooked, cooked

Calories: 220

carbohydrates: 2.53g

Protein: 30.57g

fats: 8.81g

Chicken, liver, all grades, cooking, roasting in a pan

Calories: 172

carbohydrates: 1.11g

Protein: 25g

fats: 6.43g

Veal (beef), varieties of meat and derivatives, heart, cooked, cooked

Calories: 186

carbohydrates: 0.13g

Protein: 29g

fats: 6.75g

Veal (beef), varieties of meat and derivatives, tongue, cooked, cooked

Calories: 202

carbohydrates: 0g

Protein: 25g

fats: 10.1g

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Veal (beef), meat and derivatives, liver, cooking, roasting in a pan

Carbohydrates, proteins, fats, fiber, sugar and salt

Calories Veal (beef), meat and derivatives, liver, cooking, roasting in a pan

Nutrition facts for 100 grams:

Etichete:

Calories food Related

Veal (beef), meat and derivatives, liver, cooking, roasting in a pan

Calories: 193

carbohydrates: 4.47g

Protein: 27.37g

fats: 6.51g

Calf (beef), meat and derivatives, brains, cooking, roasting in a pan

Calories: 213

carbohydrates: 0g

Protein: 14g

fats: 16.75g

Veal (beef), meat varieties and derivatives, liver, cooked, cooked

Calories: 192

carbohydrates: 3.77g

Protein: 28.42g

fats: 6.26g

Lamb, varieties of meat and derivatives, liver, cooked, roast in the pan

Calories: 238

carbohydrates: 3.78g

Protein: 25.53g

fats: 12.65g

Calf (beef), varieties of meat and derivatives, thyme, cooked, stuffed

Calories: 125

carbohydrates: 0g

Protein: 22g

fats: 3.11g

Lamb, varieties of meat and derivatives, brain, cooking, roasting in a pan

Calories: 273

carbohydrates: 0g

Protein: 16g

fats: 22.19g

Calf (beef), varieties of meat and derivatives, brain, cooked, cooked

Calories: 136

carbohydrates: 0g

Protein: 11g

fats: 9.63g

Veal (beef), varieties of meat and derivatives, pancreas, cooked, cooked

Calories: 256

carbohydrates: 0g

Protein: 29g

fats: 14.6g

Beef (beef), rear beetroot (pulp), meat and fat, cooking, roasting in pan, without crumb

Calories: 211

carbohydrates: 0g

Protein: 31g

fats: 8.35g

Beef (beef), rear beetroot (pulp), lean meat (skinned), cooking, roasting in a pan, without crumbs

Calories: 183

carbohydrates: 0g

Protein: 33.17g

fats: 4.62g

Beef (beef), rear beetroot (pulp), meat and fat, cooking, roasting in a pan, given through breadcrumbs (breads)

Calories: 238

carbohydrates: 9.91g

Protein: 27g

fats: 9.18g

Beef (beef), rear beetroot (pulp), lean meat (skinned), cooked, roast in a pan, breaded (breaded)

Calories: 216

carbohydrates: 9.84g

Protein: 28g

fats: 6.27g

Veal (beef), varieties of meat and derivatives, liver, raw

Calories: 140

carbohydrates: 2.9g

Protein: 19.9g

fats: 4.9g

Calf (beef), meat varieties and derivatives, heart, raw

Calories: 110

carbohydrates: 0.08g

Protein: 17g

fats: 3.98g

Calf (beef), varieties of meat and derivatives, spleen, raw

Calories: 98

carbohydrates: 0g

Protein: 18g