Nutritional values posterior

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Beef (beef), rear beet (pulp), meat and fat, raw

Calories: 117

carbohydrates: 0g

Protein: 20g

fats: 3.08g

Pork, fresh, goulas (anterior rasp, posterior rasp, spata), raw

Calories: 201

carbohydrates: 0g

Protein: 27g

fats: 9.21g

Beef (beef), rear beetroot (pulp), lean meat (skinned), raw

Calories: 107

carbohydrates: 0g

Protein: 21g

fats: 1.76g

Beef (beef), rear beet (pulp), meat and fat, cooking, steak

Calories: 160

carbohydrates: 0g

Protein: 27g

fats: 4.65g

Beef (beef), rear beet (pulp), meat and fat, cooked, cooked

Calories: 211

carbohydrates: 0g

Protein: 36g

fats: 6.33g

Beef (beef), rear beetroot (pulp), lean meat (boned), cooked, roasted

Calories: 150

carbohydrates: 0g

Protein: 28.07g

fats: 3.39g

Pork, fresh, rear beetroot, moss (rolled), without bone, meat and fat, raw

Calories: 113

carbohydrates: 0g

Protein: 22g

fats: 1.71g

Carne de vitel (manzat), rasol posterior (pulpa), carne slaba (degresata), gătit, innabusit

Calories: 203

carbohydrates: 0g

Protein: 36g

fats: 5.09g

Pork, fresh, rear beetroot, moss (rolled), without bone, meat and fat, cooked, ground

Calories: 156

carbohydrates: 0g

Protein: 31g

fats: 2.56g

Beef (beef), rear beetroot (pulp), meat and fat, cooking, roasting in pan, without crumb

Calories: 211

carbohydrates: 0g

Protein: 31g

fats: 8.35g

Pork, fresh, goulas (anterior root, posterior root, back and pork ribs), meat and fat, raw

Calories: 216

carbohydrates: 0g

Protein: 18g

fats: 14.95g

Pork, fresh, goulash (front beet, rear beet, back and pork ribs), meat and fat, food

Calories: 238

carbohydrates: 0g

Protein: 26g

fats: 13.89g

Beef (beef), rear beetroot (pulp), lean meat (skinned), cooking, roasting in a pan, without crumbs

Calories: 183

carbohydrates: 0g

Protein: 33.17g

fats: 4.62g

Beef (beef), rear beetroot (pulp), meat and fat, cooking, roasting in a pan, given through breadcrumbs (breads)

Calories: 238

carbohydrates: 9.91g

Protein: 27g

fats: 9.18g

Beef (beef), rear beetroot (pulp), lean meat (skinned), cooked, roast in a pan, breaded (breaded)

Calories: 216

carbohydrates: 9.84g

Protein: 28g

fats: 6.27g

Etichete:

Carne Rasol (manzat), (pulpa), posterior vitel grasime, crud porc, posterior, proaspata, Weak in biscuit tigaie, (degresata), (rasol anterior, gulas innabusit (rulada), Costite dat fara fript muschi os, porc), prin Spata (pane) gatit, mancare spata),

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